Korean Yangnyeom Chicken – The Spicy Dish You Need To Try!
Prepare to tantalize your taste buds with Korean Yangnyeom Chicken! This unique Korean-style dish combines sweet and spicy flavors for an unforgettable experience. Find out more about this popular meal here, including its ingredients, flavor, and cooking instructions.
What is Yangnyeom Chicken?
Yangnyeom Chicken is a famous Korean dish, consisting of fried chicken pieces that are coated in a sweet and spicy sauce. It has become a staple in many Korean households due to its delicious combination of flavors. The sauce that coats the chicken consists of gochujang (a red pepper paste), soy sauce, garlic, ginger, honey or sugar, and sesame oil. This unique mix of ingredients creates a flavor that is sure to tantalize your taste buds!
What Ingredients Are Needed?
To make the Korean Yangnyeom Chicken, you will need chicken pieces, all-purpose flour, eggs, and bread crumbs. For the sauce, you will need gochujang (red pepper paste), soy sauce, garlic, ginger, honey or sugar, and sesame oil. You can also add vegetables such as onions or scallions to elevate the flavor of the dish. Finally, you will need canola or vegetable oil for frying.
How To Make Korean Yangnyeom Chicken at Home
Making Korean Yangnyeom Chicken at home is easy and fast. First, prepare the marinade for the chicken by mixing together gochujang, soy sauce, garlic, ginger, honey or sugar, and sesame oil. Then, in a separate bowl whisk together all-purpose flour, eggs and breadcrumbs. Dip the chicken pieces into the marinade then dip them into the egg mixture. Finally, heat some canola or vegetable oil in a shallow pot and fry until golden brown. Enjoy your delicious dish!
Nutritional Benefits of Eating Korean Yangnyeom Chicken
Not only is Korean Yangnyeom Chicken a delicious and flavorful dish, it also has many nutritional benefits. The marinade combines ingredients such as gochujang and garlic which are both filled with vitamins and minerals that help improve your health. Furthermore, the eggs and breadcrumbs contain several essential proteins and carbohydrates that can provide long lasting energy. Finally, the sesame oil used to cook this dish contains healthy fats which are important for heart health. So you can enjoy your Korean Yangnyeom Chicken guilt-free!
Where to Find the Best Yangnyeom Chicken in Korea
If you’re looking for the best Korean Yangnyeom Chicken experience, you need to go off the beaten path. While it’s easy enough to find Yangnyeom Chicken at most local restaurants, the true taste of this dish can only be found in the homes of family-run establishments. Head to Gyeonggi Province and try out a restaurant owned by a passionate chef – you won’t be disappointed!